Restaurant Trio nel Hotel Vier Jahreszeiten

With an inimitable way the trained and motivated kitchen team celebrates the daily in a masterly manner delicious menus. Only the best and the freshest natural and regional products, which are chosen in accordance with the time of year, are lovingly prepared as refined creations. We place particular emphasis on the use of the wide selection of local South Tyrolean products.
April 4 2020 - November 7 2020
Open from
Mon
Tue
Wed
Thu
Fri
Sat
Sun
7:00 PM - 9:00 PM
Hot kitchen
7:00 PM - 9:00 PM
Categories
  • Restaurant
Occasions
  • Company dinners (80 seats)
  • Birthday parties (80 seats)
  • Family celebrations (80 seats)
  • Wedding receptions (80 seats)
  • Christmas dinners (80 seats)
Credit card
  • Credit card
Kind of meals
  • Vegetarian menu
  • South tyrolean cuisine
  • Gourmet cuisine
  • Italian cuisine
  • International cuisine
  • Fish specialities
  • Game/venison dishes
  • Home-made food products
  • Dietary cuisine
  • Snack
  • Fish speciality weeks
  • Asparagus speciality weeks
  • Game, venison weeks
  • Children's menus
Service
  • Handicapped accessible
  • Garden
  • Smoking room
  • Playroom
  • Playground
  • Car parks
  • Underground car park
  • Dogs allowed
  • Terrace
  • Conservatory
  • beer bar / pub
Seals of quality
  • Feinschmecker
  • Aral gourmands' atlas
  • Varta guide
  • Bertelsmann
Prices
  • Set gourmet menu 38 - 38 €
  • Set menu 29 - 58 €
  • Main course 14 - 24 €
  • First course 8 - 15 €
  • Dish of the day 15 - 19 €
Ufficio per il Parco Nazionale dello Stelvio
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